CREAMY SALSA CHICKEN DIP

Salsa Chicken Dip is a super easy scrumptious dip with only three ingredients: chicken, cream cheese and salsa! Serve with tortilla chips!

CREAMY SALSA CHICKEN DIP RECIPE

This recipe for creamy chicken dip was a happy accident. I was on vacation and had gone to the store for a few items. It was about time to leave and I had some canned chicken, leftover salsa and chips and some cream cheese. I ended up making, what is now, one of our favorite dips!

TIPS FOR MAKING THIS APPETIZER RECIPE:

• You can use leftover, finely chopped cooked chicken for this recipe.
• Try adding some ranch seasoning to this recipe for a twist.
• Make sure your cream cheese is completely softened or it won't incorporate very well with the other ingredients.
  

INGREDIENTS NEEDED: (FULL RECIPE AT THE BOTTOM OF THE POST)
softened cream cheese
canned chicken
salsa

HOW TO MAKE SALSA CHICKEN DIP:

In a microwave-safe medium bowl, mix together cream cheese, chicken and salsa. Microwave mixture for about 1 minute (until heated through). Stir dip well. Serve with tortilla chips or corn chips!

Enjoy!

CRAVING MORE RECIPES? GIVE THESE A TRY!
THE BEST CRAB DIP
CRACK CHICKEN DIP
CHRIS' BEST SHRIMP DIP
CREAMY BLT DIP
GREEN GODDESS RANCH DIP

SALSA CHICKEN DIP

Salsa Chicken Dip is a super easy scrumptious dip with only three ingredients: chicken, cream cheese and salsa! It's best served warm with tortilla chips!

5 from 2 votes

Print Pin Rate

Course: Appetizer

Cuisine: American

Keyword: Chicken Dip, Salsa Chicken Dip

Prep Time: 5 minutes

Cook Time: 1 minute

Total Time: 6 minutes

Servings: 6

Calories: 161kcal

Author: Brandie @ The Country Cook

Ingredients

• 1 (8 oz) block cream cheese, softened
• 1 (12.5 oz) can chunk chicken breast, drained well
• 1 cup salsa

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Instructions

• In a microwave-safe medium bowl, mix together cream cheese, chicken and salsa. 
• Microwave mixture for about 1 minute (until heated through). Stir dip well. 
• Serve with tortilla chips or corn chips!

Nutrition

Calories: 161kcal | Carbohydrates: 6g | Protein: 21g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 34mg | Sodium: 854mg | Potassium: 318mg | Sugar: 3g | Vitamin A: 330IU | Vitamin C: 0.8mg | Calcium: 153mg | Iron: 1mg

Nutritional Disclaimer

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&nbs