These Crock Pot Sausage Bites are the perfect party food/appetizer! They stay warm in the slow cooker and the glaze is amazing!
CROCK POT GLAZED SAUSAGE BITES
Let me start this post of by saying that we all went wild over this recipe. My son kept going back for another bite. Then another. And then another. He normally doesn't care for cranberry, but in this case, he really had no idea it was one of the ingredients. Same goes for my hubby. He asked me about the ingredients and was totally surprised. I love doing that!
kielbasa
mini smoked sausages (Lit'l Smokies)
ketchup
whole-berry cranberry sauce
grape jelly
Note: This makes enough for a crowd. Feel free to cut the recipe in half if you don't need as much. Also, I found a larger 28 oz. package of Lit'l Smokies so I just used that instead of buying two separate packages. It worked out a bit cheaper that way too.HOW TO MAKE GLAZED CROCK POT SAUSAGE BITES:
Place all ingredients into your slow cooker. Stir to mix well.
Cover and cook on the low setting for 6-8 hours. The sausages are already pre-cooked. We're really just warming them up here and making a yummy sauce for them to bathe in.
CROCK POT GLAZED SAUSAGE BITES
Ingredients
- 2 (16 oz) packages kielbasa, cut into ½-inch pieces
- 2 (14 oz) packages mini smoked sausages (Lit'l Smokies)
- ¾ cup ketchup
- 1 (14 oz) can whole-berry cranberry sauce
- ½ cup grape jelly
Instructions
- Place all ingredients into your slow cooker.
- Stir to mix well.
- Cover and cook on the low setting for 6-8 hours.
Notes
Nutrition
CRAVING MORE RECIPES? GIVE THESE RECIPES A TRY!
BACON-WRAPPED BRATWURST BITES
GLAZED KIELBASA BITES
LOW CARB BLT BITES
BLT Dip
WARM TACO BEAN DIP
CRESCENT PEPPERONI ROLL-UPS
GARLIC BREAD ITALIAN SLIDERS
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Can't wait to try this one! I love slow cooker meals 🙂
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Mmm... my stomach is growling - those look so yummy! My boys would eat those up!