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Easy Fruit Dip (+Video)

This easy, creamy Fruit Dip works with any fruit: strawberries, pineapple, cantaloupe, watermelon – you name it!

THE PERFECT COMPLEMENT TO FRESH FRUIT

This recipe has been around for ages. I was reminded of it when we recently went strawberry picking and the recipe came printed in a little coloring book they gave our son. The ingredients are easy to remember which I love. The creamy flavor of this dip doesn’t overtake the flavor of the piece of fruit you’re dipping, it just adds a sweet creaminess to it.

pictured: hand holding a whole strawberry that has been dipped in white fruit dip surround by additional strawberries.

TIPS TO MAKE THIS FRUIT DIP:

  • The touch of citrus in this recipe is optional. You can change the flavor by the type of citrus you add, lemon, lime, Meyer lemon and orange juice all work really well with this recipe.
  • Instead of citrus, you can add different flavor extracts as well. Vanilla extract, maple extract, lemon extract, strawberry extract, etc. all will work with this recipe.
2-Ingredient Fruit Dip recipe from The Country Cook, pictured: hand holding a strawberry being tipped into smooth and creamy white fruit dip in a white bowl.

INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)

  • cream cheese
  • marshmallow creme (or fluff)
  • fresh lemon juice
pictured: block of cream cheese, jar of marshmallow fluff and small white bowl of fresh lemon juice.

HOW TO MAKE FRUIT DIP:

In a medium bowl, add all ingredients. Using a handheld mixer, mix all ingredients until thoroughly combined. Then enjoy with your favorite fruit!

pictured, cream cheese, marshmallow fluff, lemon juice in a clear bowl with strawberries on the side.

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Originally published: May 2011
Updated & republished: June 2020

Easy, Creamy Fruit Dip, strawberry dipped into fruit dip

Creamy Fruit Dip (+Video)

This easy Fruit Dip works with any fruit: strawberries, pineapple, cantaloupe, watermelon – you name it!
5 from 5 votes
Print Pin Rate
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 8

Ingredients

  • 8 ounce block cream cheese, softened
  • 7.5 ounce jar marshmallow creme (fluff)
  • 1 Tablespoon fresh lemon juice or orange juice (optional)

Instructions

  • In a medium bowl, add 8 ounce block cream cheese, softened, 7.5 ounce jar marshmallow creme (fluff) and 1 Tablespoon fresh lemon juice or orange juice.
  • Using a handheld mixer, mix all ingredients until thoroughly combined. Serve with your favorite fresh fruits!

Video

Course: Appetizer
Cuisine: American

Nutrition

Calories: 82kcal | Carbohydrates: 23g | Protein: 1g | Fat: 1g | Sodium: 1mg | Sugar: 16g

Nutritional Disclaimer

“The Country Cook” is not a dietician or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories and other nutritional values can vary quite a bit depending on which brands were used.

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30 Comments

  1. Not a fan of lemon, but I have made this before using Almond extract, vanilla, or Amaretto or Rum – almost any flavoring works. Thanks for reminding me to make, now that it’s fruit season!

  2. 5 stars
    I had this dip with grapes and it was awesome..I definitely will make this again..the marshmallow fluff goes perfectly with the cream cheese..thanks for sharing!