Cherry Pie Fluff is a no-bake dessert that is made with cheesecake pudding, cherry pie filling, whipped topping and pineapple a delicious summer treat!
CHERRY PIE FLUFF

CAN I USE SUGAR-FREE OPTIONS FOR CHERRY PIE FLUFF?


HOW TO MAKE CHERRY PIE FLUFF:








CRAVING MORE RECIPES LIKE THIS? YOU GOTTA TRY THESE!
PISTACHIO FLUFF
ORANGE FLUFF
NO-BAKE CHERRY YUM YUM
CHERRY 7-UP FLUFF
THE BEST PINEAPPLE FLUFF

CHERRY PIE FLUFF
Ingredients
- 1 (15.5 oz) crushed pineapple (undrained)
- 1 (3.4 oz) box cheesecake Jell-O pudding mix
- 1 (21 oz) can cherry pie filling
- 1 (8 oz) tub whipped topping (COOL WHIP) (thawed)
Instructions
- In a medium bowl, combine undrained pineapple with dry cheesecake pudding mix.
- Stir well until combined.
- Stir in can of cherry pie filling.
- Then gently stir in whipped topping.
Video
Notes
Nutrition
Originally published: June 2013
Updated & republished: May 2019
LaBeth Cooper
Brandie,
Could I use cream cheese as well in the recipe?
Dunn
Can you use vanilla instant pudding with this recipe instead of cheesecake pudding ?
Brandie @ The Country Cook
Hi Dunn - yes you sure could!
Teresa
How about putting it in a graham cracker crust and making it Cherry Fluff Pie?
roseythemamma
I'll bet this tastes good frozen too!
Pam
I'm always looking for low carb or sugar free recipes for my hubby's type 2 diabetes. I used sugar free cheesecake pudding mix, no sugar added cherry pie filling, lite whipped topping, and no sugar added canned peaches cut into small pieces plus a few chopped walnuts. It worked! He is a happy camper. P.S. pineapple is one of the highest carbohydrate fruits so I generally avoid it.
Anonymous
I bet if you froze this and then cut it into squares it would be great too.
Bett
So delicious. I'm definitely going to try it with strawberry!
Anonymous
I have an egg allergy, so therefore what i can eat is limited. Know of any egg free recipes? Send them to turner.krystal14@yahoo.com
Much appreciated
Kim Honeycutt
Thanks for another recipe that I must try. Pinned it! You Rock!
Jacque
Will the filling hold up if I were to put in graham cracker crust?
Lynn
I have made this with cherries in a jar drained and fruit cocktail drained, with nuts and coolwhip. Instead of pie filling and pudding.
Cara
So easy and pretty! Love it when it is super cold!
Ellamae Wilkinson
I make a version of this ,mine calls for a can of cherry pie filling,a can of crushed pineapple,a can of Eagle Brand Milk,and a large container of Cool Whip,I put everything in a big bowl and mix with a hand held mixer,I didn't know the name of it so we call it The Pink Stuff,I do know it doesn't stay around very long.
Paula
I make this using dry pistachio pudding and miniature marshmallows, and crushed pineapples its delicious.oh don't forget the cool whip This recipe have many variations....pistachio delight, Watergate salad and ambrosia salad. On the side of the pistachio box its called Watergate..You can try different ones, Im going try the cherry fluff.