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Air Fryer Loaded Chicken and Potatoes

Air Fryer Loaded Chicken and Potatoes is a meal in one! Chicken, potatoes mixed with seasonings and topped with melted cheese and bacon!.

A WHOLE MEAL MADE IN THE AIR FRYER

I am bringing you another easy and delicious air fryer meal-in-one! I have received amazing feedback since posting the recipe for Air Fryer Potatoes and Sausage! Mostly, folks were telling me they loved being able to make an entire meal in the air fryer and not just a side dish. 

Loaded Potatoes and Chicken on a plate served with a salad.

TIPS FOR MAKING THIS AIR FRYER MEAL:

  • If you are using large chicken breasts, you’ll only need two for this recipe
  • Potatoes will be fork tender when done and chicken should reach an internal temperature of 165f degrees.
  • Make sure to occasionally shake the basket while cooking. This will help to ensure that everything gets evenly cooked.
  • Add additional veggies that your family loves. Broccoli, green peppers and cauliflower work wonderful in this.
  • Mix up the seasoning for variety. Instead of the seasoned salt, try using a RANCH DRESSING MIX or TACO SEASONING!
Air Fryer Loaded Chicken and Potatoes shown inside an air fryer basket.

INGREDIENTS NEEDED: (FULL RECIPE AT THE BOTTOM OF THE POST)

  • baby potatoes
  • small onion
  • chicken breasts
  • seasoned salt
  • garlic powder
  • black pepper
  • shredded cheddar cheese
  • cooked bacon pieces
  • sliced green onion
Dynamic Duo varietal of Little Potatoes, small onion, chicken breasts, oil, seasoned salt, garlic powder, black pepper, shredded cheddar cheese, bacon pieces, green onion.

HOW TO MAKE AIR FRYER LOADED CHICKEN AND POTATOES:

Slice potatoes in half. Then cut up onion into large chunks.

Little Potatoes sliced in half on a cutting board.

Next, dice chicken up into 1-inch chunks.

diced, fresh chicken breast on a cutting board.

Place potatoes, onion and chicken into a gallon-size zip top bag. Pour in oil, seasoned salt, garlic powder and black pepper.

diced potatoes, onions and chicken in a large ziploc bag.

Seal up bag and move potatoes and onions around until they are thoroughly coated in oil and seasoning.

large zip top plastic bag full of potatoes, chicken and onions and seasonings mixed together.

Spray the basket of a 6-quart air fryer with nonstick cooking spray. Pour coated potatoes, onions and chicken into basket. Cook at 400f degrees for about 20 minutes. Shake the mixture about halfway through.

raw chicken mixture poured into the basket of an air fryer.

After cooking, sprinkle cheese on top of cooked potatoes and chicken. Then add the bacon on top. Close air fryer and cook for another 5 minutes (at 400f degrees.)

shredded cheese and bacon sprinkled on top of cooked chicken and potatoes.

Once cheese is melted, top with sliced green onions. Then serve.

finished, Air Fried Loaded Chicken and Potatoes on a plate served with a salad.

CRAVING MORE RECIPES? GIVE THESE A TRY!

AIR FRIED CHICKEN AND POTATOES TOPPED WITH CHEESE AND BACON

Air Fryer Loaded Chicken and Potatoes

Air Fryer Loaded Chicken and Potatoes is a meal in one! Chicken, potatoes mixed with seasonings and topped with melted cheese and bacon!
5 from 6 votes
Print Pin Rate
Prep Time: 10 minutes
Cook Time: 25 minutes
Servings: 4

Ingredients

  • 1.5 pounds baby potatoes
  • 1 pound chicken breasts (about 2-3 chicken breasts)
  • 1 small onion
  • 2 Tablespoons oil
  • 1 teaspoon seasoned salt
  • 1 teaspoon garlic powder
  • ½ teaspoon black pepper
  • 1 ½ cups shredded cheddar cheese
  • ½ cup cooked bacon pieces
  • 3 green onions, sliced for serving

Instructions

  • Slice Little potatoes in half. Then cut up onion into large chunks.
  • Next, dice chicken up into 1-inch chunks.
  • Place potatoes, onionand chicken into a gallon-size zip top bag. Pour in oil, seasoned salt, garlic powder and black pepper. Seal up bag and move potatoes and onions around until they are thoroughly coated in oil and seasoning. 
  • Spray the basket of a 6-quart air fryer with nonstick cooking spray.
  • Pour coated potatoes, onions and chicken into basket. Cook at 400f degrees for about 20 minutes. Shake the mixture about halfway through. 
  • After cooking, sprinkle cheese on top of cooked potatoes and chicken. Then add the bacon on top. Close air fryer and cook for another 5 minutes (at 400f degrees.)
  • Once cheese is melted, top with sliced green onions. Then serve.
Course: Main Course
Cuisine: American

Nutrition

Calories: 560kcal | Carbohydrates: 34g | Protein: 45g | Fat: 27g | Sodium: 1413mg | Fiber: 5g | Sugar: 3g

Nutritional Disclaimer

“The Country Cook” is not a dietician or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories and other nutritional values can vary quite a bit depending on which brands were used.

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19 Comments

  1. I have a toaster oven and my regular oven that have an air fry option. Can I make this recipe in them? Would there be any modifications?

    1. Hi Helen, I am not familiar with all the air fryers out there (and there are A LOT) so I just don’t know enough about your style of air fryer or oven to know how to modify it. I think it is just one of those things you have to try and test and keep an eye on.

  2. We just finished dinner and it was a big hit,very very yummy.We will be making it again for sure,thanks so much for the recipe.

      1. We just got a 4 quart air fryer as a gift and would love to try this recipe,do you think it would work?

  3. So when you place chicken potatoes and onion in air fryer basket, do you do air fry function or bake function for the 20 min? I know when it’s done you do air fryer function for 5 min wirh cheese on top! But I wasn’t sure when you first add it in to cook chicken and such!

    1. I would think so. I don’t have an Air Fryer but convert these recipes for stove, oven or crockpot.

  4. Brandie,
    I don’t have an air fryer. You’re recipe sounds great. I’m wondering if you could put it in foil and bake it in a conventional oven.
    Whatcha think?

  5. 5 stars
    This was great. Even my “chicken hating” (LOL!) husband loved it. I’m always looking for recipes to try in my air fryer oven. Thank you for sharing the recipe.
    Claudine in Fort Worth, TX