The Country Cook

NO-BAKE GOOEY S’MORES TREATS (+VIDEO)

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5 from 7 votes

No-Bake S’mores Treats are almost easier to make than s’mores! Cinnamon Toast Crunch Cereal with gooey marshmallows and chocolate. Yum!

NO-BAKE GOOEY S’MORES TREATS

As summer begins to wind down, there really is no need at all to give up those fun summer treats, like S’mores. Sometimes you just gotta get creative with how to make them. And when you give a family favorite a little twist, then not only do you bring back those fun summer memories but you also create a few new ones along the way.stacked, Gooey S'mores Treats

VIDEO INCLUDED BELOW:

This next recipe is a fun little twist on traditional S’mores. I mean, who doesn’t love S’mores? Okay, okay, I’m sure there are a few folks who shall remain nameless. But they are really the ultimate easy, gooey fun summertime treat. So why not bring that treat indoors? No baking required! We are going to make these treats just like RICE KRISPIES TREATS. They will still remain gooey and delicious. My family LOVED these!

CAN I USE OTHER CEREALS?

Now, I prefer using the Cinnamon Toast Crunch for this because I like that little bit of cinnamon that it adds. But for a more traditional S’mores taste, please use the Golden Grahams cereal.No-Bake Gooey S'mores Treats recipe from The Country Cook

WHAT YOU’LL NEED:
butter
mini marshmallows
Cinnamon Toast Crunch (or Golden Grahams)
semi-sweet (or milk chocolate) chocolate chips
butter. mini marshmallows, Cinnamon Toast Crunch (or Golden Grahams), semi-sweet (or milk chocolate) chocolate chips

HOW TO MAKE GOOEY S’MORES TREATS:

Spray a 9×13 baking dish with nonstick cooking spray (this will just help get the bars out easier). In a large pot over medium heat, melt butter with mini marshmallows. Don’t allow to burn. Stir frequently and melt gently until smooth and combined.melted marshmallows and butter in a saucepan

Take pot off of heat. Stir in Cinnamon Toast Crunch cereal (or Golden Grahams, if using.) Stir until mixture is totally combined.cinnamon toast crunch cereal added to marshmallow butter mixture

Now, at this point, you can stir in chocolate chips. They will melt as you stir them in. Or, if you want to keep them more intact, transfer mixture to another bowl (this will help it cool faster). And then wait a few minutes before stirring in chocolate chips.chocolate chips added to Cinnamon Toast Crunch cereal mixture
Pour mixture into prepared baking dish and spread out evenly. Allow mixture to cool completely and then slice.

Gooey S'mores treats in a baking dish

Or, if you are totally impatient like me, dig in while still warm!
slice, No Bake Gooey S'mores Treats

Enjoy!

Originally published: September 2013
Updated & republished: June 2019

NO-BAKE GOOEY S'MORES TREATS

No-Bake S'mores Treats are almost easier to make than s'mores! Cinnamon Toast Crunch Cereal with gooey marshmallows and chocolate. Yum!
5 from 7 votes
Print Pin Rate
Course: Dessert
Cuisine: American
Keyword: Gooey S'mores Treats
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 12
Calories: 320kcal
Author: Brandie @ The Country Cook

Ingredients

  • 6 tbsp butter
  • 1 (10 oz) bag mini marshmallows
  • 1 (12 oz) box Cinnamon Toast Crunch, or Golden Grahams
  • 1 cup semi-sweet chocolate chips

Instructions

  • Spray a 9 x 13 baking dish with nonstick cooking spray (this will just help get the bars out easier).
  • In a large pot over medium heat, melt butter with mini marshmallows.
  • Don't allow to burn.
  • Stir frequently and melt gently until smooth and combined.
  • Take pot off of heat.
  • Stir in Cinnamon Toast Crunch cereal (or Golden Grahams, if using).
  • Stir until mixture is totally combined.
  • Now, at this point, you can stir in chocolate chips.
  • They will melt as you stir them in.
  • Or, if you want to keep them more intact, transfer mixture to another bowl (this will help it cool faster). And then wait a few minutes before stirring in chocolate chips.
  • Pour mixture into prepared baking dish and spread out evenly.
  • Allow mixture to cool completely and then slice.

Video

Nutrition

Calories: 320kcal | Carbohydrates: 50g | Protein: 3g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 16mg | Sodium: 254mg | Potassium: 147mg | Fiber: 2g | Sugar: 29g | Vitamin A: 985IU | Vitamin C: 7.5mg | Calcium: 134mg | Iron: 7.3mg
Did you make this recipe?Share it on Instagram @thecountrycook and mention us #thecountrycook!

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About Brandie @ The Country Cook

I’m a regular home cook, like most of you, doing my best to get a good meal on the table for my family. I like to say the recipes on here are recipes for the busy cook (you know who you are). You can still get a good meal on the table, with a few shortcuts to help you along the way. I hope you’ll find lots of recipes here that you’ll love and hopefully will become family favorites. Read more...

Reader Interactions

Comments

    • Brandie

      What a great idea for an office party. These are so easily portable too! You could make a few different flavors for everyone. I know they will love seeing you come into work! 🙂

      Reply

  4. Tara Oakes

    Just wondering why you don't use marshmallow cream instead of melting the marshmallows. It's sounds like a great treat that could be great for our football weekends!

    Reply

    • Brandie

      Tara, you could certainly use the fluff if you wanted to. But the mini marshmallows are cheaper so I just go with those. 🙂

      Reply

  5. Marsha Baker

    5 stars
    OH.MY.GOODNESS! I'm not wild about marsh(a)mallows,=) but I could eat half the pan of this stuff in one sitting! Thanks for sharing. I'm sooo excited because I just bought a box of Cinnamon Toast Crunch for another recipe…now I know what I'll do with the 'leftovers'. Thanks – enjoy a wonderful Labor Day weekend Friend.

    Reply

  10. Autumn Joy

    5 stars
    Stopped by for a new recipe… found plenty as usual! Thanks for a great resource website! Love your sites' new look too!

    Reply

  11. Jody

    5 stars
    I love your Web-site because you use everyday ingredients/recipes that are simple to make and yummy! We were just talking about making Smores, this sounds great!

    Reply

  12. Jamie

    5 stars
    I just came across your blog and I love your recipe ideas. The S'mores treats recipe is such a great idea! I've got to try that!

    Reply

  13. Cynthia

    5 stars
    I am as always looking at your recipies . I make a good bit of them and pin a lot of them. Yours are always no fail compared to other peoples I have tried. Thanks again.

    Reply

  14. Amanda Wehling

    5 stars
    I have made this up many times that it’s so easy . this is a family favorite .. the Smores bars freeze well .

    Reply

    • Brandie @ The Country Cook

      Love, love hearing that Amanda!! Thank you for coming back to comment. Great to know that they freeze well too!! Perfect on a hot day! 😉

      Reply

  16. Susan

    Awesome! I heard about making them on 106.9thelight and bought the cereal and marshmallows, but needed to know how much butter I would need & what ratio’s of be other ingredients. Honestly, i slipped right down to the recipe.

    Reply

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