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Hershey Kiss Pretzels (+Video)

Hershey Kiss Pretzels are mini pretzels topped with a Hershey’s Hug that is melted and then topped with an M&M candy and it only takes 10 minutes!

A FAST 3-INGREDIENT TREAT

These Hershey Kiss Pretzels are a fun little treat to make. Your kids can help you and they really can’t make much of a mess with this recipe, except for maybe some chocolatey M&M fingers as they sample the goods. It comes together so quickly which we all know is great when you want to make something sweet and special but don’t have a lot of time!

White Chocolate Hershey's Hugs M&M Mini Pretzel Treats (sweet and salty) recipe from The Country Cook shown stacked on a white platter.

TIPS FOR MAKING THESE SWEET PRETZEL TREATS:

  • You can use any kind of chocolate you want on these. We really like the white chocolate Hugs but you can use Hershey’s kisses.
  • Try topping it with a Rolo chocolate caramel candy for a Rolo Pretzel Turtle.

INGREDIENTS NEEDED: (FULL RECIPE AT THE BOTTOM OF THE POST)

  • mini salted pretzels
  • Hershey’s Hugs (or any type of Hershey’s kisses)
  • M&M’s candies
mini salted pretzels, Hershey's Hugs, M&M chocolate candy.

HOW TO MAKE HERSHEY KISS PRETZELS:

Preheat oven to 350F degrees. Line a cookie sheet with parchment paper or spray with nonstick cooking spray. Place pretzels on cookie sheet.

mini pretzel twists on cookie sheet.

Unwrap Hershey’s Hugs chocolates. Place one Hug on top of each mini pretzel twist.

Hershey's Hug chocolate on top off salted pretzel twist.

Bake at 350f for 2-3 minutes on middle rack. After done, take out and place an M&M chocolate candy on top of each one and very gently press down.

M&M's on top of melted chocolate and pretzels on a baking sheet.

Allow pretzels to cool completely before eating.

closeup photo of pretzel, Hershey's Kiss and M&M chocolate candy treats

CRAVING MORE RECIPES?

Originally published: April 2011
Updated & republished: November 2020

White Chocolate M&M Pretzel Bites with Hershey's Hugs

Hershey Kiss Pretzels

Hershey Kiss Pretzels are mini pretzels topped with a Hershey's Hug that is melted and then topped with an M&M chocolate candy!
5 from 6 votes
Print Pin Rate
Prep Time: 10 minutes
Cook Time: 3 minutes
Total Time: 13 minutes
Servings: 35

Ingredients

  • 1 bag mini salted pretzels
  • 1 bag Hershey’s Hugs
  • 1 bag M&M chocolate candies

Instructions

  • Preheat oven to 350F degrees. Line a cookie sheet with parchment paper or spray with nonstick cooking spray.
  • Place pretzels on cookie sheet.
  • Unwrap the Hershey's Hugs. Place one Hershey's Hug on top of each of the pretzels.
  • Bake at 350F degrees for about 3 minutes on middle rack.
  • After done, take out and place an M&M chocolate candy onto the top of each one and gently press it in.
  • Allow to cool completely before eating.

Video

YouTube video

Notes

  • You can use any kind of chocolate you want on these. We really like the white chocolate Hugs but you can use Hershey’s kisses or even Rolo caramel-filled chocolates.
  • Try topping it with a piece of pecan to make it like a chocolate turtle.
Course: Dessert, Snack
Cuisine: American

Nutrition

Calories: 337kcal | Carbohydrates: 49g | Protein: 5g | Fat: 13g | Sodium: 341mg | Fiber: 1g | Sugar: 29g

Nutritional Disclaimer

“The Country Cook” is not a dietician or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories and other nutritional values can vary quite a bit depending on which brands were used.

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46 Comments

  1. I love making these for various holidays. I have not tried the Bliss candy before. Thanks for the tip!

  2. what a brilliant idea. the super fastest sweet treat i've seen and it has chocolate, what's not to love?
    thanks for sharing Brandie

  3. Thanks for stopping by my blog as well 😀 We will be going to Spangdahlem (more in the country and smaller than Ramstein) I am glad we are going to Spang. I'm used to smaller places since we have been at our current base in Nd for 10 years now. I think a bigger place may be more of a shock than the actual culture shock! Thanks for the link you shared. I will be checking our her blog

    Lacey

  4. Oooh, I've seen something like this before but haven't had the chance to make it. So yummy and easy and a virtually endless array of combination you could pull off with this one! Thanks for reminding me!

  5. LOVE these! They are soooo good. Funny story: First time we had these was at a barbecue. Both my husband and I had a few on our plates. I went to jokingly grab one of his and he literally stabbed me with his plastic fork! Now he didn't mean to hurt me, but it actually scratched my skin. Now I know that he takes these pretty seriously! 😉

  6. Yum! Love the idea of making these "Spring-ish". We made them at Christmas with Rolos and M & M's for a splash of color on our Christmas goodie plates we gave out. Here's the link:

  7. I've made these of the Christmas variety and I'm the first to admit that they are addicting little guys!

  8. I love these quick and easy treats. 🙂 I've made these with the little square waffle type pretzels too- the sweet and salty combination is always a winner!

  9. Love this recipe girl! Chocolate covered pretzels that don't take all day, right up my alley! And the rolo idea is so awesome, can't wait to try these!

  10. How Creative was that..love this fast idea and kids(and adults like me) would love munch on them!!!
    Thanks for sharing!!

  11. What a great idea to have for those last minute events that come up. I know I did that to my mama a time or ten. Haha! Yummy!

  12. What a cute yummy idea! I'm having Bunco next week, so I'm making these for sure! Sweet and Salty.a great combo!

  13. Yum! These look great! I have never made these with white chocolate but I bet it ia heavenly because all chocolate is wonderful. This recipe is also great with a rolo melted on top and a candied pecan or walnut – delish!