Crock Pot Garlic Parmesan Potatoes
Crock Pot Garlic Parmesan Potatoes are a side dish that isn’t a lot of fuss but adds a punch of fresh herb flavor to the potatoes.
A SLOW COOKER POTATO SIDE DISH
These Crock Pot Garlic Parmesan Potatoes are on regular rotation at my house. I make them pretty often because they are a super easy recipe I can pop in the slow cooker and know they’ll be perfectly ready to eat by the time I get around to finishing the main dish.
CAN I MAKE MY OWN SEASONING FOR GARLIC PARMESAN POTATOES?
If you can’t find the Garlic Parsley Microwave Little Potatoes, you can make your own! Just purchase two pounds of small baby potatoes and then make this seasoning. It’s so easy! Below is how you can make your own potato seasoning for this recipe:
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/3 teaspoon dried dill
- 1/2 teaspoon dried parsley
- salt and pepper, to taste
INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- Garlic Parsley Microwave Ready Little Potatoes
- olive oil
- salted butter
- minced garlic
- shredded Parmesan cheese
- dried parsley
HOW TO MAKE CROCK POT GARLIC PARMESAN POTATOES:
Spray a 5 quart slow cooker with nonstick cooking spray.
Open your packages of little potatoes and set aside the garlic parsley seasoning packets (by the way – those packets contain all natural ingredients that are gluten-free, allergen-free and lower in sodium and sugar levels).
Slice potatoes in half. This part is optional since they are already pretty small to begin with but I think slicing them in half allows for maximum flavor coverage! After you slice them. Put them into your slow cooker.
Pour in olive oil and butter then sprinkle both packets of garlic parsley seasoning on top of the potatoes.
Finally, add in minced garlic, parmesan cheese and parsley. Give it all a gentle stir.
Cover and cook on low for about 4-5 hours (until fork tender.)
Then serve!
CRAVING MORE RECIPES?
Crock Pot Garlic Parmesan Potatoes
Ingredients
- 2 packages Garlic Parsley Microwave Ready Little Potatoes (each package is one pound of potatoes)
- 2 Tablespoons salted butter
- 2 Tablespoons olive oil
- 2 teaspoons minced garlic
- 1/4 cup shredded parmesan cheese
- 1 teaspoon dried parsley (optional)
Instructions
- Spray a 5 quart slow cooker with nonstick cooking spray.
- Open 2 packages Garlic Parsley Microwave Ready Little Potatoes and set aside the garlic parsley seasoning packets.
- Slice potatoes in half then put them into your slow cooker.
- Add in 2 Tablespoons salted butter and 2 Tablespoons olive oil.
- Then sprinkle both packets of garlic parsley seasoning on top of the potatoes.
- Finally, add in 2 teaspoons minced garlic, 1/4 cup shredded parmesan cheese and 1 teaspoon dried parsley (optional). Give it all a gentle stir.
- Cover and cook on low for about 4-5 hours (until fork tender.)
Notes
- If you can’t find the Garlic Parsley Microwave Little Potatoes, you can make your own! Just purchase two pounds of small baby potatoes and then make this seasoning. It’s so easy! Below is how you can make your own potato seasoning for this recipe:
- 1/2 teaspoon dried garlic
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried dill
- 1/2 teaspoon dried parsley
- salt and pepper, to taste
Nutrition
Nutritional Disclaimer
“The Country Cook” is not a dietician or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories can vary quite a bit depending on which brands were used.
LOVED THEM!
Do you cook the little potatoes first or just put them in the crockpot uncooked?
In pinch.. could I use Mrs Dash rather then making the seasoning?
Chastity – yes you could 🙂
Love those potatoes I buy them every chance I get. Never thought of making them any other way than what they say. Guess I’m not that adventurous LOL but now I will give this a try it looks so yummy.
Hope you get to try this recipe out soon. We love it!
I love that little Crock-Pot!!!!!
Thanks so much for this recipe, I saw it the other day and have it in the crockpot now. It smells great. Thanks so much for including the spice mixture recipe as I could find the little potatoes but not with the spices included. Many times I bypass recipes that call for a specific product that has enclosed spices because I cannot find it where I live. This was great since you included the spice mix recipe. Thanks again!
I like mashed potatoes
We like roasted potatoes and fried potatoes.
I love mashed and roasted potatoes, they are one of my favorites! My email is traciemichelle0515@gmail.com
I love mashed potatoes with gravy, also baked potatoes. Really, I like potatoes pretty much however they are cooked.
My favorite way to eat potatoes is mashed