Homemade Magic Shell (+Video)
It’s so easy to make your own Homemade Magic Shell to pour over your favorite ice cream. This recipe has only two ingredients!
THE PERFECT ICE CREAM TOPPING
I think one of the most fun recipes I have tried in ages and its for Homemade Magic Shell. Oh yeah, you read that right. You can make this stuff at home! And it is so easy to put together. It only takes two ingredients and it tastes so good when you make it yourself! It’s a simple way to take your ice cream to the next level!
FREQUENTLY ASKED QUESTIONS:
Magic Shell is a brand name for a chocolate ice cream topping that is in a liquid state and hardens when it comes into cold ice cream – forming a “shell”. However, the shell is soft enough so that it is easily broken up with a spoon.
Coconut oil! You need to use refined solid coconut oil – not liquid – or it won’t set up properly. The refined coconut oil doesn’t have a strong coconut taste like the unrefined stuff.
You can substitute real, solid butter for the coconut oil but the coconut oil gives the more ‘real’ Magic Shell flavor.
This will work with pretty much any flavor of chocolate chip. So if you prefer milk chocolate, dark chocolate, mint chocolate, butterscotch or even white chocolate – they all work!
If you don’t have or don’t want to use chocolate chips, you can substitute with cocoa powder as well as honey or maple syrup. Melt the 2 tablespoons of coconut oil in a bowl. Then whisk in 2 tablespoons of cocoa powder and 1 1/2 teaspoons of honey or maple syrup. Then you’re ready to use once its combined well.
No. It works on any frozen food. Try drizzling it over frozen fruit like bananas or strawberries! Absolutely delicious!
The shelf life is about 2-3 weeks. Keep it stored in a lidded container. You may need to reheat it in the microwave (without the lid) for about 15-30 seconds when you need to use it to get it back to a liquid stage.
INGREDIENTS NEEDED: (FULL RECIPE AT THE BOTTOM OF THE POST)
- semi-sweet chocolate chips
- coconut oil
HOW TO MAKE HOMEMADE MAGIC SHELL:
Melt chocolate chips and coconut oil in the microwave about 1 minute. Give it a stir. You may need to microwave it for a few more seconds.
You want it to be runny but not boiling over and burning. Stir again.
Pour into a bottle or glass jar (something that can be re-heated safely in the microwave). This doesn’t need to be stored in the refrigerator.
The shelf life is about 2-3 weeks. You may need to reheat it in the microwave (without the lid) for about 15-30 seconds when you need to use it to get it back to a more liquid stage.
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Homemade Magic Shell (+Video)
Ingredients
- 1 1/4 cups semi-sweet chocolate chips
- 2 Tablespoons coconut oil, measured when solid
Instructions
- Melt chocolate chips and coconut oil in the microwave about 1 minute.
- Give it a stir. You may need to microwave it for a few more seconds. You want it to be runny but not boiling over and burning. Stir again.
- Pour into a bottle or glass jar (something that can be reheated safely in the microwave)
- Do not store in the refrigerator. The shelf life is about 2-3 weeks.
- You may need to reheat it in the microwave (without the lid) for about 15-30 seconds when you need to use it to get it back to a more liquid stage.
Video
Nutrition
Nutritional Disclaimer
“The Country Cook” is not a dietician or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories can vary quite a bit depending on which brands were used.
Can liquid coconut oil be used instead of solid ? If so, how much ? Thank you.
No it can’t. It won’t work properly with liquid coconut. I’m sorry!
Just an fyi…I came over to your site via Pinterest to scope out that awesome take on Magic Shell ice cream topper and I couldn't read the whole article because of the LARGE ad on the right side of your site. It couldn't be moved nor could I find an X to close it. It was really a distraction. Just wanted you to know so you could make some adjustments.
Just made this tonight in less than 5 minutes. Better flavor than the store bought. Thanks for the recipe it was so easy!
I LOVE coconut oil! I put it in my hair and go to hot yoga, or sleep in a shower cap and it's a wonderful conditioner! I also put a tbsp in my fruit smoothies. I love how it's solid then the minute it hits my tongue it melts great texture and flavor. I'm making this magic shell tonight! Thanks
i love coconut anything but i have to take benadryl to keep it from making me itch lol
My parents got me try the coconut oil. Mine doesn't have that coconut flavor. I think it's extra virgin or something like that. It really does give you energy. Helps with acne too. I put it in my coffee some times. Fry an egg with it. It's wonderful stuff. Some ppl have even lost weight off of it. And some ppl may not loose the weight but loose inches. Like me. Not weight loss, but I have lot several inches. 🙂
So I remember I made this magic shell last year and then forgot about it … until I've been hearing again all the good things about coconut oil. So I just bought a 32 oz container and LOVE IT! I've been putting it in my oatmeal and coffee mainly, but then remembered the magic shell idea! YUMMO. Although I forgot to check your recipe and just used chocolate syrup … it wasn't as chocolately as I'm sure it would be with the choc. chips, so I'm def. using chips next time!
Just made this and…it worked! My husband is a big fan and was super impressed. Thank you for the recipe!!
I love chocolate hard shells on ice cream! Going to try this for sure. Thanks for sharing!
I love Magic Shell! I have a jar of coconut oil sitting in my pantry just waiting to be used and this is the perfect recipe!
I can't wait to try this out. I have a jar of coconut oil in the pantry that I just haven't gotten around to figuring out what to use it for! This is perfect! 🙂
Willa
I came across your blog on At the Well and I love your post! My kids will go crazy over this homemade Magic Shell!
I would love it if you would come by my blog and link up to Fusion Fridays with your favorite or most recent recipes, handmade crafts, diy projects, tips & tricks, and how to's! { open through Wednesday! }http://janedeereblog.blogspot.com
I would love it if you would come by Friday and link up!
Not sure how that got posted under the wrong recipe. It was for the potato soup. Lol
Made this for dinner tonight after seeing it on my facebook wall this morning! It was amazing!!! I added one package of cubed ham to it as well and served it with a wonderful lettuce salad. My daughter said it was just like Bennigans, her favorite, so that was a huge compliment. Its worth making and I'm sure will now be one of our faves! Thanks!
I found your blog through Mommy's Kitchen Sunday Potluck. So glad too! My dear hubby loves Magic Shell! I am loving all your recipes. I have spotlighted you on my blog. Stop by and grab my button. I will be back regularly for more recipes! Thank you so much for sharing!
4growingboys.blogspot.com
WOW..so simple yet so yummy..
How COOL is this! Can't wait to try it. It would be gone in seconds here!
I order my coconut oil from Tropical Traditions in 5 gallon buckets (yes, we use it for EVERYTHING). I buy the kind that has been expeller pressed, so it has no flavor at all….which means I can use it in place of all other bad oils to cook anything, without coconut flavoring.
Great use of your coconut oil! I love magic shell even as a grown woman!
Fun! Coconut oil has a melting/freezing point of 76F. So to harden your homemade Magic Shell, it only has to be poured on something colder than 76F. This might be why you have to microwave it to make it pourable even at room temperature.
The chocolate it's combined with melts at closer to 90F, so the two items together would make a hardening point more in the 80-degree range.
In the winter it'll be even more firm sitting in the pantry.
Mmmmm … I have a feeling that stuff smells amazing! I just wish the husband would love coconut as much as I do. (I'd use coconut oil for probably just about all of those things you mention.) I'm sure he'd love this magic shell, though! And we'd be happy thinking it's all just magic. 😉
Patricia, I knew I could count on you to explain the "science" behind it!! Thank you 🙂