Name: Spiked Hot Chocolate
Prep time: 15 min
Total time: 15 min
Ingredients: 4 ounces hot milk; 2 Tablespoons hot chocolate powder mix; 1 ounce chocolate vodka; 1 ounce whipped cream vodka

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This drink recipe for Spiked Hot Chocolate with a touch of whipped cream vodka is the perfect drink to warm you up this holiday season!

HOT CHOCOLATE FOR ADULTS

This easy adult-only beverage recipe for Spiked Hot Chocolate uses flavored vodka to create a super tasty hot cocoa that is guaranteed to warm you up from the inside out!

Hot Chocolate with Vodka shown in a large, clear mug, topped with whipped cream and drizzled with chocolate syrup.

TIPS FOR MAKING THIS ALCOHOLIC HOT COCOA:

This recipe is for a stronger chocolate flavor. The amount of hot cocoa powder or chocolate vodka can be adjusted to taste.
This drink can also be served cold and is just as delicious! Put it in a blender with some ice for a Frozen Vodka Hot Chocolate!
This recipe makes one serving.
I like to top this with whipped cream but some other topping options are mini marshmallows, mini chocolate chips or SALTED CARAMEL! For a holiday touch, try adding a stick of peppermint into your mug.
Try switching out the different flavors. This recipe works well with Bailey's Irish Cream, Kahlua or your favorite rum or bourbon.

Spiked Hot Chocolate recipe from The Country Cook, hot chocolate shown in clear mugs and topped with whipped cream and drizzles with chocolate syrup.

INGREDIENTS NEEDED: (FULL RECIPE AT THE BOTTOM OF THE POST)

hot milk
hot chocolate powder milk
chocolate vodka
whipped cream vodka

milk, hot chocolate powder mix, chocolate vodka, whipped cream vodka.

HOW TO MAKE SPIKED HOT CHOCOLATE:

In a small saucepan, or in a microwave safe mug, heat milk to desired temperature for hot cocoa. Stir in cocoa powder until it is completely dissolved.

stirring hot cocoa powder mix with warm milk in a white mug.

Add in chocolate and whipped cream vodkas, stirring to mix well.

adding a jigger of whipped cream flavored vodka to hot cocoa mix in a white mug.

Top with whipped cream or marshmallows.

closeup of the top of a glass of hot cocoa topped with whipped cream and chocolate syrup.

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Spiked Hot Chocolate

This drink recipe for Spiked Hot Chocolate with a touch of whipped cream vodka is the perfect drink to warm you up this holiday season!

5 from 1 vote

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Course: Beverages

Cuisine: American

Keyword: Spiked Hot Chocolate

Prep Time: 15 minutes

Total Time: 15 minutes

Servings:

Calories: 308kcal

Author: Brandie @ The Country Cook

Ingredients

▢ 4 ounces hot milk
▢ 2 Tablespoons hot chocolate powder mix
▢ 1 ounce chocolate vodka
▢ 1 ounce whipped cream vodka

Instructions

In a small saucepan, or in a microwave safe mug, heat milk to desired temperature for hot cocoa.
Stir in cocoa powder until it is completely dissolved.
Add in chocolate and whipped cream vodkas, stirring to mix well.
Top with whipped cream or marshmallows.

Notes

This recipe is for a stronger chocolate flavor. The amount of hot cocoa powder can be adjusted to taste.
This drink can also be served cold and is just as delicious!
This recipe makes one serving.

Nutrition

Nutritional Disclaimer

“The Country Cook” is not a dietician or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories can vary quite a bit depending on which brands were used.

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