The Country Cook

menu icon
search icon
×

CHOCOLATE PUMPKIN SNACK CAKE

by

Jump to Recipe Print Recipe


Chocolate Pumpkin Snack Cake is a fudgy chocolate cake mixed with spiced pumpkin for an easy dessert No eggs, oil, or butter!

CHOCOLATE PUMPKIN SNACK CAKE

I love super simple dessert recipes like this Chocolate Pumpkin Snack Cake. It whips up very quickly and it tastes completely homemade! No one will know you used a boxed brownie mix to make these delicious little cake bars!Slices of chocolate pumpkin snack cake shown on a wooden plate with a small pumpkin in the background

TIPS FOR MAKING THIS CAKE:

  • If the brownie mix you use doesn’t have chocolate chips/chunks in it, you can fold up to ½ cup into the batter before baking.
  • This recipe is made with the DRY brownie mix - do not add the ingredients from the back of the box.
  • Store in an airtight container for up to 4 days.
  • You can also just spray the baking pan with nonstick spray but I like being about to pull the brownies right out of the pan with the parchment.

Chocolate Pumpkin Snack Cake recipe from The Country Cook, slices shown on a wooden board with pumpkin shaped sprinkles scattered around the brownies

INGREDIENTS NEEDED: (FULL RECIPE AT THE BOTTOM OF THE POST)
box brownie mix
can pure pumpkin
all-purpose flour
pumpkin pie spice (MAKE YOUR OWN)
baking soda
vanilla extract
chocolate chips, optional
sprinkles, optional

Brownie Box Mix, canned pure pumpkin, all-purpose flour, pumpkin spice, baking soda, vanilla extract, chocolate chips

HOW TO MAKE CHOCOLATE PUMPKIN CAKE:

Preheat the oven to 350F degrees and line a 9x9-inch baking pan with parchment paper and set aside.

Combine the brownie mix, pumpkin puree, flour, pumpkin pie spice, baking soda, and vanilla in a large bowl or stand mixer fitted with a paddle attachment and beat until thoroughly combined.

brownie mix, pumpkin puree, flour, pumpkin spice, baking soda, and vanilla in a large bowlTransfer the batter to the prepared baking pan and spread out evenly with a rubber spatula. Top with chocolate chips and sprinkles if desired.pumpkin chocolate cake batter spread into a square baking pan lined with brown parchment paper

Bake for 40 to 45 minutes until a toothpick comes clean when inserted into the center of the cake.chocolate-pumpkin-cake-recipe, slices on a wooden cutting board, with sprinkles scattered around

Allow the cake to cool before cutting.

CRAVING MORE RECIPES? GIVE THESE A TRY!
THE BEST PUMPKIN CAKE BARS
SUGAR COOKIE CHEESECAKE BARS
NO-BAKE HOMEMADE KIT KAT BARS
GRANDMA B'S CRANBERRY OATMEAL BARS
EASY HOLIDAY BLONDIE BARS
EASY PUMPKIN PIE BARS
THE BEST TURTLE BROWNIES
KNOCK YA NAKED BROWNIES
THE BEST ZUCCHINI BROWNIES
EASY CARAMEL BROWNIE CAKE
DELICIOUS CHOCOLATE BROWNIE CAKE

Easy Chocolate Pumpkin Cake

CHOCOLATE PUMPKIN SNACK CAKE

Chocolate Pumpkin Snack Cake is a fudgy chocolate cake mixed with spiced pumpkin for an easy dessert No eggs, oil, or butter!
Print Pin Rate
Course: Dessert
Cuisine: American
Keyword: Chocolate Pumpkin Brownies, Chocolate Pumpkin Cake
Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Servings: 9
Calories: 293kcal
Author: Brandie @ The Country Cook

Ingredients

  • 1 (18-19 oz) box brownie mix
  • 1 (15 oz) can pure pumpkin (not pumpkin pie filling)
  • ½ cup all-purpose flour
  • 1 teaspoon pumpkin pie spice
  • ½ teaspoon baking soda
  • 1 teaspoon vanilla extract
  • ¼ cup chocolate chips, optional
  • sprinkles, optional

Instructions

  • Preheat the oven to 350F degrees and line a 9x9-inch baking pan with parchment paper and set aside.
  • Combine the dry brownie mix, pure pumpkin, flour, pumpkin spice, baking soda, and vanilla in a large bowl or stand mixer fitted with a paddle attachment and beat until thoroughly combined.
  • Transfer the batter to the prepared baking pan and spread out evenly with a rubber spatula. Top with chocolate chips and sprinkles if desired.
  • Bake for 40 to 45 minutes until a toothpick comes clean when inserted into the center of the cake.
  • Allow the cake to cool before cutting.

Nutrition

Calories: 293kcal | Carbohydrates: 54g | Protein: 4g | Fat: 7g | Saturated Fat: 2g | Sodium: 238mg | Potassium: 105mg | Fiber: 2g | Sugar: 30g | Vitamin A: 7353IU | Vitamin C: 2mg | Calcium: 14mg | Iron: 3mg
Nutritional Disclaimer
Did you make this recipe?Share it on Instagram @thecountrycook and mention us #thecountrycook!
«
»

About Brandie @ The Country Cook

I’m a regular home cook, like most of you, doing my best to get a good meal on the table for my family. I like to say the recipes on here are recipes for the busy cook (you know who you are). You can still get a good meal on the table, with a few shortcuts to help you along the way. I hope you’ll find lots of recipes here that you’ll love and hopefully will become family favorites. Read more...

Reader Interactions

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




SEEN ON

Privacy Policy ~ Cookie Policy ~Disclaimers ~ Contact ~ Advertise ~ Accessibility Statement
© Copyright 2010-2021 - The Country Cook - Brandie Skibinski

All Rights Reserved. Unless otherwise noted, all images and content here on
The Country Cook are original and copyright protected under the Digital Millennium Copyright Act.

dinozor taşakları tarafından orgazm olana kadar sikiş sikilir ve emeline hiç beklemediği büyük bir türk porno yarakla ulaşır dönemde dışarıda olmaması gerektiğini porno indir söyleyerek eve çağırmasını söyler sevgilisini eve sikiş atan esmer kız koltukta masumane bir şekilde otururken türk porno bacaklarını elleyen erkek arkadaşıyla sevişmeye porno izle başlar bu esnada mature amını okşuyordu ve türk porno onların seslerini duyunca yanlarına geldiğinde üvey kızını mobil porno sevgilisiyle sikişirken görünce mature sikiş kendisini de bir süredir penisinde sertleşme sorunu yaşayan rokettube evli adam karısının kendisine acı gerçekleri sex hikayeleri söylemesi sonrası yıkılır