I gotta tell ya, I love to cook and bake with refrigerated biscuits. They taste good by themselves of course, but there is so much more you can create with them. Just like cake mixes. Pillsbury has a line of sweet biscuits now (besides the cinnamon rolls) and one of them is blueberry biscuits. These are really, really good. If I'm just making the biscuits, I'll make up a little powdered sugar glaze and drizzle it on top. Oh my word, y'all! So good!
I love to make "Bubble Up" casseroles using biscuits. Bubble Up Pizza & Bubble Up Lasagna are my favorites! The name comes from the biscuits "bubbling up" during cooking. So I figured, why not a sweet version of the "bubble up" casserole? You can use any berry your heart desires. It just so happens that blackberries are in season here now and I got my hands on some seriously sweet ones that were bursting with flavor. This dessert is not overly sweet at all. It's more like a Berries & Cream dessert. You could certainly make a powdered sugar glaze to drizzle on top when it's finished if you want it a tad sweeter.