ONE-PAN TACO RICE DINNER
One Pan Taco Rice Dinner recipe is a whole meal in one. Ground beef, taco seasonings, salsa, rice and cheese. A family favorite meal!
Servings: 4
Calories: 585kcal
Ingredients
- 1 pound ground beef
- 1 packet taco seasoning
- 2 cups water
- 2 cups Minute Rice uncooked
- 1 cup salsa
- 1 cup shredded cheddar cheese
Instructions
- In a large skillet, brown and crumble ground beef.
- Drain excess grease.
- Add in taco seasoning and water.
- Stir well and allow mixture to come to a boil.
- Turn down heat, then add in uncooked Minute Rice and stir.
- Cover and cook for about 5 minutes (until rice is tender.)
- Then remove lid and stir in salsa and cheese.
- Turn off the heat and it's ready to serve!
Video
Notes
Serve with diced tomatoes, shredded lettuce and sour cream.
Nutrition
Calories: 585kcal | Carbohydrates: 40g | Protein: 31g | Fat: 33g | Saturated Fat: 15g | Cholesterol: 110mg | Sodium: 740mg | Potassium: 531mg | Fiber: 2g | Sugar: 3g | Vitamin A: 620IU | Vitamin C: 1.2mg | Calcium: 257mg | Iron: 5.4mg