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A pile of Crock Pot Mississippi Pork Bites on top of garlic mashed potatoes with butter.
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Crock Pot Mississippi Pork Bites

Crock Pot Mississippi Pork Bites are a simple slow cooker meal with tender pork in a savory gravy, perfect for serving with your favorite sides.
Course Dinner, Main Course
Cuisine American
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings 6
Calories 456kcal
Author Brandie Skibinski

Ingredients

  • 3 pounds pork loin, cut into bite sized pieces (about an inch or so)
  • 1 ounce packet au jus gravy mix (see notes below)
  • 1 ounce packet dried ranch dressing mix
  • 1 cup unsalted beef stock (can use no or low sodium)
  • ½ cup (1 stick) unsalted butter, cut into cubes
  • 6 pepperoncini peppers

Instructions

  • Place the pork bites into the body of an 6-8 quart slow cooker.
    Raw pork bites in a Slow Cooker.
  • Add half of the au jus mix and half of the ranch packet to the pot. Toss with the 3 pounds pork loin, cut into bite sized pieces bites well.
    Pork bites with seasonings.
  • Pour in 1 cup unsalted beef stock.
    Beef stock being poured over pork bites.
  • Sprinkle the remaining dried mixes evenly on top.
    Seasonings on top of Pork Bites.
  • Add the ½ cup (1 stick) unsalted butter, cut into cubes cubes, then the 6 pepperoncini peppers.
    Butter cubes and pepperoncini on pork bites.
  • Cover and cook on low for 3-4 hours, or on high for 2-3 hours until tender.
    NOTE: Do not remove the lid while cooking to check on the meat. This result in tough meat and a longer cook time.
    Cooked Mississippi Pork Bites with pepperoncini.
  • Serve immediately with the cooking liquid as a gravy.
    A pile of Mississippi Pork Bites on a pile of mashed potatoes.

Notes

  • Please refer to my FAQ’s (Frequently Asked Questions) and ingredient list above for other substitutions or for the answers to the most common questions.
  • If you are concord about sodium or are concerned this will be too salty for your tastes, I would recommend low or no sodium options where possible or you can make your own ingredients where you can control exactly what is going into this. 
  • Homemade Au Jus Gravy
  • Homemade Ranch Seasoning

Nutrition

Calories: 456kcal | Carbohydrates: 4g | Protein: 52g | Fat: 25g | Sodium: 686mg | Fiber: 0.3g | Sugar: 0.4g
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