Mix the pudding mix and milk in a large bowl for 2 minutes, or until the mixture becomes thickened. Place foil over the bowl and set aside in the refrigerator.
Place the vanilla wafer cookies in a large plastic bag. Using a rolling pin, crush the wafer cookies until they become crumbs.
Place 1/3 of the crumbs into a bowl with 3-5 drops of green food coloring and mix them together. Use more or less food coloring depending on how green you would like the crumbs to be. Note: if you don't want to use the green food coloring, just skip this step.
To assemble the pudding cup, add 1-2 tablespoons of the normal cookie crumbs to the bottom of the cup and then add 1/4 cup of pudding.
Repeat the cookie crumb layer. Then dollop 2-3 tablespoons of whipped topping into the cup.
Sprinkle 1-2 tablespoons of green cookie crumbs onto the top of the pudding layer.
Last, place 1 Peeps chick and 3 chocolate eggs on the top of the pudding cup.
Serve cold and enjoy immediately, or keep refrigerated until ready to serve.
Notes
Please refer to my FAQ’s (Frequently Asked Questions) and ingredient list above for other substitutions or for the answers to the most common questions.