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Watermelon Margarita
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Watermelon Margaritas

These Watermelon Margaritas are so fruity, fresh and delicious! It's the perfect summertime drink that is super quick to blend together for you and your guests!
Course Beverages
Cuisine American
Keyword Margarita Recipe, Margaritas, Watermelon Margarita Recipe, Watermelon Margaritas
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings 5
Calories 127kcal
Author Brandie @ The Country Cook

Ingredients

  • 4 ½ cups watermelon cubed
  • ⅓ cup tequila
  • ¼ cup cointreau
  • ½ cup lime juice
  • Ice
  • salt or sugar to rim the glass (optional)

Instructions

  • In the glass of a blender add the watermelon, tequila, cointreau and lime juice. Pulse until everything is well blended, around 4 minutes.
  • Strain over a tall pitcher and fill with ice.
  • Optional: Dip the rim of the glasses in water and then into rimming salt or coarse sugar until coated. 
  • Pour the watermelon margarita into glasses (over ice) to serve.

Notes

  1. You can buy pre-cut watermelon at your local grocer if you don't want to cut up a whole watermelon.
  2. Make sure your watermelon is seedless to make it easier to not have to remove the seeds.
  3. Cointreau can be substituted with Triple Sec.
  4. You can make this frozen by freezing your watermelon and adding ice.
  5. Use your favorite tequila for this recipe.

Nutrition

Calories: 127kcal | Carbohydrates: 17g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 11334mg | Potassium: 238mg | Fiber: 1g | Sugar: 13g | Vitamin A: 1718IU | Vitamin C: 18mg | Calcium: 27mg | Iron: 1mg