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JIFFY SKILLET CHERRY COBBLER
Skillet Cherry Cobbler is a super easy but super yummy cobbler recipe. Made with cherry pie filling and Jiffy yellow cake mix.
Prep Time
10
mins
Cook Time
55
mins
Total Time
1
hr
5
mins
Course:
Dessert
Cuisine:
American
Keyword:
Skillet Cherry Cobbler
Servings:
6
Calories:
365
kcal
Author:
Brandie @ The Country Cook
Ingredients
2
(21 oz)
cans cherry pie filling
½
cup
butter,
melted
1
(9 oz)
box Jiffy Golden Yellow Cake Mix
1
teaspoon
ground cinnamon
Instructions
Preheat the oven to 350° F.
Lightly grease an 10-inch cast iron skillet.
Pour the cans of pie filling into the bottom of the skillet.
In a medium bowl, stir together the cake mix, melted butter, and cinnamon. Drop the batter by dollops on top of the filling.
Bake for 50 to 60 minutes or until the batter is set. Serve warm.
Video
Nutrition
Calories:
365
kcal
|
Carbohydrates:
55
g
|
Fat:
15
g
|
Saturated Fat:
9
g
|
Cholesterol:
40
mg
|
Sodium:
172
mg
|
Potassium:
208
mg
|
Fiber:
1
g
|
Vitamin A:
880
IU
|
Vitamin C:
7.2
mg
|
Calcium:
30
mg
|
Iron:
0.5
mg