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Easy Apple Dumplings (+Video)
These Easy Apple Dumplings are made with crescent rolls, cinnamon, butter, sugar and lemon lime soda. The flavor is amazing!
Course
Dessert
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
40
minutes
minutes
Total Time
50
minutes
minutes
Servings
4
Calories
409
kcal
Author
Brandie @ The Country Cook
Ingredients
1
green apple
(Granny Smith or Golden Delicious)
8
ounce
tube crescent rolls
½
cup
(1 stick) salted butter,
melted
¾
cup
sugar
½
teaspoon
vanilla extract
½
teaspoon
ground cinnamon
(more, to taste)
1 ½
Tablespoons
flour
¾
cup
lemon lime soda
(Sprite or Mountain Dew)
Instructions
Preheat oven to 350F degrees. Spray an 8-inch square pan with nonstick spray.
Cut apple into 8 slices. Peel and core apple.
Unroll tube of crescent rolls and separate into 8 pieces.
On each roll, sprinkle with a bit of cinnamon. Add one apple slice.
Roll it up in a nice little bundle. Continue with the next 7 rolls the same way.
Place all 8 dumplings into a single layer in baking dish.
Mix together melted butter with sugar, vanilla and flour.
Pour butter mixture on top of crescent rolls.
Pour soda around the edges of the crescent rolls.
Sprinkle tops with a bit more cinnamon if you prefer.
Bake in preheated oven for about 35-40 minutes.
Serve with whipped cream or ice cream.
Video
Notes
Double the recipe in a 9"x 13" pan for 8 servings (2 dumplings a piece)
Nutrition
Calories:
409
kcal
|
Carbohydrates:
51
g
|
Fat:
23
g
|
Sodium:
223
mg
|
Fiber:
1
g
|
Sugar:
46
g