Heat oven to 350F degrees. Combine 1 pound ground beef, 3/4 cup milk, 1 large egg, 3 slices bread, torn up into small pieces, 1 Tablespoon Worcestershire sauce, ½ Tablespoon onion powder, ½ teaspoon salt, ½ teaspoon dry ground mustard, ¼ teaspoon black pepper, ¼ teaspoon hot sauce and ⅛ teaspoon garlic powder in a large bowl.
Shape into a loaf onto a sheet pan.
Spread ½ cup ketchup on top of meatloaf.
Cook for an hour to an hour and 15 minutes (or until a meat thermometer reads 160F degrees).
Let stand for 5 minutes then serve.
Video
Notes
This can be made in a loaf pan with about the same cooking time.
Try adding 1/2 cup of BBQ sauce to the ketchup topping for a slightly smoky flavor.