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5 from 2 votes

MOM'S VINEGAR CUCUMBER SALAD

Vinegar Cucumber Salad is made with freshly sliced cucumber, onion, seasoning, then soaked in vinegar. Healthy, filling and low carb!
Prep Time1 hr 5 mins
Total Time1 hr 5 mins
Course: Side Dish
Cuisine: American
Keyword: Vinegar Cucumber Salad
Servings: 4
Calories: 28kcal
Author: Brandie @ The Country Cook

Ingredients

  • 1 cup vinegar
  • ½ tablespoon table salt, more or less to taste
  • 1 English cucumber, sliced
  • ⅓ cup sliced onion

Instructions

  • Combine all ingredients in a medium bowl.
  • Put cover or plastic wrap over bowl and refrigerate for at least an hour.

Video

Nutrition

Calories: 28kcal | Carbohydrates: 3g | Sodium: 875mg | Potassium: 129mg | Sugar: 1g | Vitamin A: 80IU | Vitamin C: 3.1mg | Calcium: 19mg | Iron: 0.2mg