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MOM'S VINEGAR CUCUMBER SALAD

Vinegar Cucumber Salad is made with freshly sliced cucumber, onion, seasoning, then soaked in vinegar. Healthy, filling and low carb!
Course Side Dish
Cuisine American
Keyword Vinegar Cucumber Salad
Prep Time 1 hour 5 minutes
Total Time 1 hour 5 minutes
Servings 4
Calories 28kcal
Author Brandie @ The Country Cook

Ingredients

  • 1 cup vinegar
  • ½ tablespoon table salt, more or less to taste
  • 1 English cucumber, sliced
  • ⅓ cup sliced onion

Instructions

  • Combine all ingredients in a medium bowl.
  • Put cover or plastic wrap over bowl and refrigerate for at least an hour.

Video

Nutrition

Calories: 28kcal | Carbohydrates: 3g | Sodium: 875mg | Potassium: 129mg | Sugar: 1g | Vitamin A: 80IU | Vitamin C: 3.1mg | Calcium: 19mg | Iron: 0.2mg