Mix meat, stuffing mix, water and eggs until combined.
Shape into oval skull shapes.
Place onto a foil lined cookie sheet.
Brush each with the BBQ sauce.
Cut your crescent dough into strips. Lay the dough strips across the meatloaves to resemble mummy wrappings, tucking any excess dough underneath. Place olive slices for the eyes.
Bake for 25-30 minutes until cooked through. Serve!
Notes
You can use any of your favorite BBQ sauces.
Crescent rolls and dough sheets will both work for this recipe.
This can be doubled to serve more people.
If you want, you can make your own homemade meatloaf.