5 from 29 votes
Amish Country Casserole
Amish Country Casserole
Prep Time
15 mins
Cook Time
25 mins
Total Time
40 mins
Amish Country Casserole is an easy and budget-friendly meals. Egg noodles, ground beef, special sauce and seasonings with a touch of cheese!
Course: Main Course
Cuisine: American
Keyword: Amish Casserole
Servings: 6
Calories: 523 kcal
Author: Brandie @ The Country Cook
  • 1 (12 oz) bag medium egg noodles
  • 1 lb ground beef
  • 1 (10.75 oz) can tomato soup
  • 1 (10.5 oz) can cream of mushroom soup
  • 1 cup milk
  • salt & pepper to taste
  • 2 tsp Worcestershire sauce
  • 1/4 tsp minced garlic
  • 2 tbsp dried onion flakes
  • 1/4 cup grated Parmesan cheese
  1. Preheat oven to 350f degrees. Spray a 9x13 baking dish with nonstick cooking spray. Set aside.
  2. Cook egg noodles according to package directions and drain well.
  3. In a large skillet, cook and crumble ground beef. Drain grease.
  4. In a large bowl stir together tomato soup, cream of mushroom soup, milk, salt, pepper, Worcestershire sauce, minced garlic and dried onion flakes.
  5. Finally, stir in cooked egg noodles and ground beef. Spread mixture into prepared baking dish.
  6. Bake, uncovered, for 25-30 minutes.
  7. Then top with grated Parmesan cheese and serve with garlic bread and salad.
Nutrition Facts
Amish Country Casserole
Amount Per Serving
Calories 523 Calories from Fat 189
% Daily Value*
Total Fat 21g 32%
Saturated Fat 8g 40%
Cholesterol 111mg 37%
Sodium 706mg 29%
Potassium 787mg 22%
Total Carbohydrates 54g 18%
Dietary Fiber 2g 8%
Sugars 8g
Protein 27g 54%
Vitamin A 6.7%
Vitamin C 9.8%
Calcium 14.1%
Iron 18.5%
* Percent Daily Values are based on a 2000 calorie diet.