Cheeseburger and Fries Casserole
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5 from 20 votes


Cheeseburger and Fries Casserole is layers of flavor with ground beef, frozen French fries and gooey, melted cheese. An All-American family favorite!
Prep Time20 mins
Cook Time35 mins
Total Time55 mins
Course: Main Course
Cuisine: American
Keyword: cheeseburger fries casserole
Servings: 6
Calories: 534kcal
Author: Brandie @ The Country Cook



  • 1 pound ground beef
  • salt and pepper
  • 1/2 onion, diced
  • 1 clove minced garlic
  • 1/4 cup chopped dill pickle
  • 3 eggs
  • 1/2 cup mayonnaise
  • 1/2 cup half and half
  • 2 cups shredded cheese
  • 1/2 bag frozen shoestring french fries
  • garlic powder


  • shredded lettuce
  • diced tomatoes
  • Thousand Island dressing
  • ketchup
  • mustard


  • Spray a 2 quart (11 x 7) baking dish with nonstick cooking spray. Preheat oven to 350f degrees.
  • In a skillet, brown ground beef with onion, garlic, salt and pepper.
  • Drain excess fat from the ground beef.
  • Mix the pickles into the ground beef.
  • Spoon the mixture into prepared baking dish.
  • Whisk together eggs, mayo and half and half. Pour egg mixture over the beef mixture.
  • Sprinkle 1 cup shredded cheese over beef mixture in pie pan and
  • Season again with salt and pepper.
  • Top with frozen french fries.
  • Season french fries with salt, pepper and a sprinkling of garlic powder.
  • Bake for 35 minutes or until french fries are crispy. Note: If you want your fries to be crispier, just place the dish under the broiler for a few minutes.
  • Top with remaining cup of shredded cheese.
  • Return to the oven until cheese is melted.
  • Slice and serve topped with shredded lettuce and tomato.
  • Optional: Drizzle a little Thousand Island dressing on top or ketchup and mustard!


It's really important you season all the layers with salt and pepper. It will make all the difference!


Calories: 534kcal | Carbohydrates: 2g | Protein: 26g | Fat: 46g | Saturated Fat: 18g | Cholesterol: 190mg | Sodium: 530mg | Potassium: 320mg | Sugar: 1g | Vitamin A: 600IU | Vitamin C: 1mg | Calcium: 326mg | Iron: 2.2mg