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5 from 27 votes

Pizza Pull Apart Sliders

Remix pizza night by serving pizza sliders instead! Pizza Pull Apart Sliders are stuffed with cheese, pepperoni, sausage. Top with a savory buttery spread!
Prep Time15 mins
Cook Time15 mins
Total Time30 mins
Course: Main Course
Cuisine: American
Keyword: Pizza Pull Apart Sliders
Servings: 12
Calories: 328kcal
Author: Brandie @ The Country Cook


For the sliders:

  • 1 package (12) dinner rolls
  • 3/4 cup pizza sauce
  • 12 slices mozzarella cheese
  • 45 slices pepperoni
  • 1/2 cup cooked & crumbled sausage

For the herb butter topping:

  • 1/2 cup butter, melted (1 stick)
  • 1 tbsp grated parmesan cheese
  • 1 tsp garlic salt
  • 1 tsp onion powder
  • 1 tbsp dried oregano
  • 1/4 tsp crushed red pepper


  • Preheat oven to 350f degrees. Spray the bottom of a 9x13 baking dish with nonstick cooking spray. Slice the rolls horizontally (while still attached) to make a top and bottom bun.
  • Place bottom bun into prepared baking dish. Spread pizza sauce onto rolls.
  • Next, add 6 slices of cheese (covering all of the pizza sauce.)
  • On top of the cheese layer, add all the slices of pepperoni.
  • Sprinkle the top of the pepperoni with crumbled sausage.
  • Add the remaining 6 slices of cheese on top.
  • Then cover all of it with the top bun.
  • Now, make the seasoned buttery topping. Combine all the ingredients in a small bowl and stir well.
  • Then, using a brush (or a spoon) spread topping all over the sliders. Be sure to get the sides too!
  • Cover with aluminum foil and bake for about 15 minutes.



Calories: 328kcal | Carbohydrates: 21g | Protein: 12g | Fat: 21g | Saturated Fat: 10g | Cholesterol: 54mg | Sodium: 913mg | Potassium: 159mg | Fiber: 2g | Sugar: 1g | Vitamin A: 515IU | Vitamin C: 1.1mg | Calcium: 236mg | Iron: 2.1mg