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Homemade Taco Seasoning
This gluten-free Homemade Taco Seasoning recipe is the perfect balance of flavors. Control what goes into your food with this easy and mild seasoning.
Course
Seasonings
Cuisine
American
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
8
Calories
29
kcal
Author
Brandie @ The Country Cook
Ingredients
½
cup
chili powder
¼
cup
onion powder
2
Tablespoons
ground cumin
2
Tablespoons
garlic powder
1
Tablespoon
smoked paprika
2
Tablespoons
kosher salt
or sea salt
1
Tablespoon
black pepper
Instructions
Measure all of the ingredients into a lidded jar.
Shake until all ingredients are combined.
Notes
This recipe makes about one cup of seasoning.
Before each use, give it a good shake.
3 Tablespoons of seasoning = 1 packet
For one pound of taco meat, use 3 Tablespoons of seasoning plus about 2/3 cup of water.
Nutrition
Calories:
29
kcal
|
Carbohydrates:
6
g
|
Protein:
1
g
|
Sodium:
160
mg
|
Fiber:
1
g