Whopper Malted Milk Ball Cake (+Video)
Whopper Cake (aka Malted Milk Ball Cake) is a moist chocolate cake that starts with a dressed up boxed cake mix topped with a malted milk whipped topping.
Servings 12
Calories 357kcal
Ingredients
- 1 box Milk Chocolate Cake Mix
- 1 1/2 cups chocolate malted milk powder, divided use
- 1 cup water
- 1/2 cup vegetable oil
- 3 eggs
- 1 (8 oz) tub whipped topping, (Cool Whip)
- 1 cup Whoppers malted milk balls
Instructions
- Preheat oven to 350F degrees
- Spray 13 x 9 baking pan with nonstick cooking spray with flour
- In a medium bowl, combine cake mix with 3/4 cups malted milk powder.
- Add in eggs, oil and water and stir until combined.
- Pour batter in baking pan.
- Bake for about 38-40 minutes (until a toothpick inserted in the middle comes out clean)
- Allow cake to cool completely before making topping.
- For the topping
- In a medium bowl, combine whipped topping with 3/4 cup malted milk powder.
- Stir until completely incorporated and no longer grainy.
- Spread topping on top of cooled cake.
- Put one cup of malted milk balls into a ziploc bag and zip it up.
- Pound with a rolling pin (or other hard object) to crush Whoppers.
Video
Notes
Sprinkle finished cake with crushed malted milk balls.
Nutrition
Calories: 357kcal | Carbohydrates: 41g | Protein: 6g | Fat: 19g | Saturated Fat: 11g | Cholesterol: 45mg | Sodium: 390mg | Potassium: 271mg | Sugar: 25g | Vitamin A: 110IU | Vitamin C: 0.4mg | Calcium: 120mg | Iron: 1.9mg