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S'mores Magic Shell
A unique and delicious ice cream topping, this S'mores Magic Shell is filled with chocolate, graham crackers and marshmallows in every bite!
Course
Dessert
Cuisine
American
Prep Time
5
minutes
minutes
Cook Time
1
minute
minute
Total Time
6
minutes
minutes
Servings
3
Calories
499
kcal
Author
Brandie @ The Country Cook
Ingredients
1
cup
milk chocolate,
chopped
¼
cup
coconut oil
(solid not liquid)
2
tablespoons
mini marshmallows,
chopped
1
tablespoon
crushed graham crackers
Instructions
Place the chocolate and coconut oil into a small microwave-safe bowl.
Heat in thirty-second intervals, mixing each time until all the chocolate is melted.
Add in the marshmallows and graham crackers.
Stir until everything is combined.
Pour over ice cream and allow a few seconds for the chocolate to set.
Notes
Use any of your favorite chocolate flavors for this recipe.
You can use freeze-dried marshmallows.
This will keep for up to a month at room temperature in a lidded container (do not refrigerate or freeze).
Nutrition
Calories:
499
kcal
|
Carbohydrates:
47
g
|
Protein:
3
g
|
Fat:
38
g
|
Sodium:
50
mg
|
Fiber:
3
g
|
Sugar:
37
g