Southern Style Macaroni and Cheese
Our most popular recipe from the last Weekend Potluck was this Southern Style Macaroni and Cheese from Mandy at South Your Mouth. Mandy caused a lot of debate with her southern mac and cheese recipe this week. French style mac and cheese is made with a roux. Southern-style mac and cheese doesn’t use a roux. It uses eggs. Apparently a lot of folks did not know this little tidbit and were all up in arms over the two. Ha! You gotta love Facebook, right? Mandy’s recipe is hands-down delicious!
Our other featured recipes include: Instant Pot Corned Beef and Cabbage, Pistachio 4-Layer Dessert and Pickled Beets and Eggs (an old time family recipe from Mary’s family!)
New to Weekend Potluck? Please read this!
Just click on any of the photos below to take you to the full recipes! When you scroll down to the bottom of this post, you’ll see a bunch of little thumbnail photos of recipes that your favorite food bloggers are sharing right now. They randomly shuffle around so everyone gets a turn towards the top. The recipe with the most “clicks” this week will be our top featured recipe next week! So make sure you click on all your favorites!
Recipe with the most clicks ~
Southern-Style Macaroni & Cheese by South Your Mouth
Recipes that caught our attention ~
Saint Patrick’s Day Pistachio Dessert by Food Meanderings
Instant Pot Corned Beef & Cabbage by The Backroad Life
Featured Hostess Recipe ~
Quick Pickled Eggs and Beets by Sweet Little Bluebird
Your Hostesses ~
We only have ONE simple rule to be a featured recipe:
- LINK BACK HERE from your post so that others can find the fun. FOOD RECIPE posts only. NO RECIPE ROUNDUP POSTS.