The Country Cook

Recipes for the busy cook!

25 FAVORITE CROCK POT RECIPES

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A round-up of my 25 Favorite Crock Pot Recipes here on The Country Cook. Tater Tot Casserole, Smothered Chicken and Gravy and even desserts!

25 FAVORITE CROCK POT RECIPES

One of the most frequent questions I seem to get is about Crock Pot Recipes. Most folks just want some really good, tried and true recipes to make in their crock pots. These are my personal favorite crock pot recipes and now they are all in one place so you can save this page to refer to later (I hope you will!)25 Favorite Crock Pot Recipes from The Country Cook

Just click on the images below to take you to the recipe.

Crock Pot Cheese Chicken Tater Tot CasseroleCheesy, Bacon, Chicken Tater Tot Casserole

Crock Pot Italian Beef Sandiwches with melted cheese and peppers - recipe from The Country Cook
Crock Pot Lasagna recipe from The Country Cook
Crock Pot Buffalo Chicken Sliders
Crock Pot Loaded Baked Potato Soup recipe from The Country Cook #slowcooker #crockpot #bakedpotato #potato #soup #cheese #bacon #greenonion #soups #recipes #ideas #winter
Crock Pot Beef Dips recipe from The Country Cook
Crock Pot Creamy Italian Chicken and Pasta recipe from The Country Cook
Crock Pot Chicken Parmesan
Crock Pot Pulled Pork recipe from The Country Cook
Crock Pot Meatball and Tortellini Soup recipe from The Country Cook
Crock Pot Sloppy Joes recipe from The Country Cook #crockpot #groundbeef
Crock Pot Taco Soup recipe from The Country Cook
The Best Crock Pot Chili recipe from The Country Cook
Crock Pot Cubed Steak and Gravy served on a plate with green beans and mashed potatoes. Recipe from The Country Cook.

About Brandie @ The Country Cook

I’m a regular home cook, like most of you, doing my best to get a good meal on the table for my family. I like to say the recipes on here are recipes for the busy cook (you know who you are). You can still get a good meal on the table, with a few shortcuts to help you along the way. I hope you’ll find lots of recipes here that you’ll love and hopefully will become family favorites. Read more...

Reader Interactions

Comments

  3. The Country Cook says

    Thank you SO very much! It really means a lot to me when y'all share these posts. I am so happy you've had success with the recipes too! ~Brandie

    Reply

  4. t j says

    yummy! I am determined to NOT turn on the oven… except for bread, if possible!!! Thanks for your diligence & sharing these awesome recipes!!! 🙂

    Reply

  7. Anonymous says

    we live out of the crock pot especially when my husband is in the field. always looking for new ideas. thanks for sharing

    Reply

  8. Pattie says

    Hi Brandie – I've tried a number of your crock pot recipes and they always turn out so good! Thanks for sharing with us.

    I pinned to my recipe board on Pinterest!

    Reply

  9. Bama Girl says

    Hi Brandie! Thanks for sharing these recipes! They look so delicious! I copied a lot of them and hope to try some soon! Blessings from Bama!

    Reply

  10. Jane Hyden says

    Thanks so much for sharing these. I use my crock pot more and more. We are retired, but my daughter and her toddler live with us. It is perfect…we can eat when we are ready, then can eat when they get home and these ideas look perfect. I don't supposed the hot fudge cake is a perfect dinner entree every night, but perhaps once in a while.

    Reply

  16. Lynn says

    I just love your site! It's full of real country cooking for real people. We also love some Rhonda Vincent around here…she's just the rage. Thanks for sharing your inspiration.

    Reply

  20. Curtis says

    Finally, some great recipes from someone who sees the potential for good slow-cookers! No more of the "take a packet of dried onion soup mix and…". Thanks so much for sharing!

    Curtis Stotlar

    Reply

  21. Linda says

    I made the Slow Cooker cube Steak with Gravy for the second time today and it is absolutely delicious!! I have to admit that when I made it the first time I was afraid the gravy might be watery, but it came out nice and thick. I couldn't believe it. This has become a new family favorite now, especially on football Sundays. Thank you Brandie!!

    Reply

  24. sugar glitz cheeks says

    i have a recipe that i adapted from mabel hoffman, who wrote the original crockery cookery book. it is called chinese style country ribs. depending on how hungry you are . i start out with 3-4 pounds of bone-in country ribs, because bone adds flavor. 1/4 cup of soy sauce, 1/4 cup of either peach jam or plum jam, 2 tablespoons of catsup, one piece of a star anise ( and this really does make a difference) and a smashed clove of garlic. i also do 2-3 grinds with my pepper mill. mix all of the ingredients in the crock pot,( except the ribs) then just roll the ribs in the mixture. cook on low for 8-10 hours. these are a family favorite. i usually have to double or triple the recipe for any sitdown meal..i hope you enjoy this.

    Reply

  25. Anonymous says

    I tried your recipe for the beef tips, I have to say that they were down right delicious. Thank you for sharing. Kim

    Reply

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