Prepare cake as directed on the back of the box. Then let it cool completely.
Then add in milk and vanilla extract. Mix again until combined.
Then slice up and serve. This works well as cupcakes too!
Reese's Peanut Butter Cake
- 1 box chocolate cake mix
- (ingredients needed to make cake; eggs oil and water)
- 1/2 cup margarine 1 stick
- 3/4 cup Reese's creamy peanut butter
- 2 cups powdered sugar
- 2 tbsp . milk
- 1 tsp . vanilla extract
Prepare cake as directed on the back of the box.
Then let it cool completely.
Once cake has cooled, begin making frosting.
In a mixing bowl, combine butter and peanut butter.
Mix until smooth.
Those of you using a stand mixer, make sure you scrape down the sides of your bowl occasionally.
Add in powdered sugar and mix until combined.
Then add in milk and vanilla extract.
Mix again until combined.
Then start frosting your cake.
Try not to yank it across your moist cake.
Be soft handed and lightly spread.
Slice and serve.