Okay, okay, so it's not an actual cookie but it is a neat and sweet little treat.
Now say that 3 times fast!
This really is a fun little goodie to make. Your kids can help you and they really can't make much of a mess with this recipe, except for maybe some chocolatey M&M fingers as they sample the goods. It comes together so quickly which we all know is great when you want to make something special but don't have a lot of time.
Raise your hand if your child has told you the night before that you are supposed to be bringing the snacks for the
boy scout/girl scout/social function for the next day?
Now say that 3 times fast!
This really is a fun little goodie to make. Your kids can help you and they really can't make much of a mess with this recipe, except for maybe some chocolatey M&M fingers as they sample the goods. It comes together so quickly which we all know is great when you want to make something special but don't have a lot of time.
Raise your hand if your child has told you the night before that you are supposed to be bringing the snacks for the
boy scout/girl scout/social function for the next day?
Folks really gobble these up because you can't have just one. The combination of sweet and salty is just irresistible.
I guarantee you will come home with an empty plate!
I guarantee you will come home with an empty plate!
And hey, if baking just isn't your thing, then these are perfect.
Ingredients:
1 bag mini salted pretzels
1 bag Hershey's Bliss white chocolates (or any type of Hershey's kisses)
1 bag M&M's candies
1 bag M&M's candies
Directions:
Preheat oven to 350F Degrees
Line a cookie sheet with parchment paper.
Place pretzels on cookie sheet. Unwrap all your chocolates. Place them on top of the pretzels.
Bake for 3 minutes on middle rack. After done, take out and place M&M's on the top.
Allow to cool completely before eating. We like to put them in the fridge to help along with the process.
And I like to eat these cold, but that's a matter of preference.
Allow to cool completely before eating. We like to put them in the fridge to help along with the process.
And I like to eat these cold, but that's a matter of preference.
Cook's Note: You can use any kind of chocolate you want on these. We really like the white chocolate but you can use Hershey's kisses or the Hershey's hugs as well. Also, try these with Rolo chocolates instead of the white chocolate. Top it with a piece of pecan. Another delicious combination!
Enjoy!


these are perfect for when your craving something sweet after dinner! great idea!
ReplyDeleteYum! These look great! I have never made these with white chocolate but I bet it ia heavenly because all chocolate is wonderful. This recipe is also great with a rolo melted on top and a candied pecan or walnut - delish!
ReplyDeleteWhat a cute yummy idea! I'm having Bunco next week, so I'm making these for sure! Sweet and Salty.a great combo!
ReplyDeleteThose are really cute, perfect for the late night sweet tooth.
ReplyDeleteWhat a great idea to have for those last minute events that come up. I know I did that to my mama a time or ten. Haha! Yummy!
ReplyDeleteHow Creative was that..love this fast idea and kids(and adults like me) would love munch on them!!!
ReplyDeleteThanks for sharing!!
How lovely...something more to throw in my grandkids' Easter baskets.
ReplyDeleteOh Kate - great idea about the Rolo - that sounds good!
ReplyDeleteYum! Love the idea of making these "Spring-ish". We made them at Christmas with Rolos and M & M's for a splash of color on our Christmas goodie plates we gave out.
ReplyDeleteHere's the link:
http://4littlefergusons.wordpress.com/2010/12/16/rolo-candy-pretzels-easy-toffee-bars/
Love this recipe girl! Chocolate covered pretzels that don't take all day, right up my alley! And the rolo idea is so awesome, can't wait to try these!
ReplyDeleteLOVE these! They are soooo good. Funny story: First time we had these was at a barbecue. Both my husband and I had a few on our plates. I went to jokingly grab one of his and he literally stabbed me with his plastic fork! Now he didn't mean to hurt me, but it actually scratched my skin. Now I know that he takes these pretty seriously! ;)
ReplyDeleteI love these quick and easy treats. :) I've made these with the little square waffle type pretzels too- the sweet and salty combination is always a winner!
ReplyDeleteThese look delicious and I love that they're so simple!
ReplyDeleteLOVE the idea of white chocolate with these! YUMMMM!!!!
ReplyDeleteMy kids will LOVE these. What a great idea. :D
ReplyDeleteLacey @ courageisnotanimage.blogspot.com
I've made these of the Christmas variety and I'm the first to admit that they are addicting little guys!
ReplyDeleteThese are brilliant.
ReplyDeletelove these cookies look beauty and delicious! gloria
ReplyDeleteLove these!!!
ReplyDeleteThanks for stopping by my blog as well :D We will be going to Spangdahlem (more in the country and smaller than Ramstein) I am glad we are going to Spang. I'm used to smaller places since we have been at our current base in Nd for 10 years now. I think a bigger place may be more of a shock than the actual culture shock! Thanks for the link you shared. I will be checking our her blog
ReplyDeleteLacey
What a great looking Easter treat. Thanks for sharing.
ReplyDeleteSo easy and So CUTE!!
ReplyDeleteMyself and 2 other great bloggers are hosting THIS WEEK'S CRAVINGS and the theme this week is "EASTER COOKIES & TREATS" and I think this is a great recipe for that! We would love for you to stop on by and link up your recipe if you wish! Hope to see you there!!! :-)
http://momscrazycooking.blogspot.com/2011/04/this-weeks-cravings-linky-party-25.html
Oooh, I've seen something like this before but haven't had the chance to make it. So yummy and easy and a virtually endless array of combination you could pull off with this one! Thanks for reminding me!
ReplyDeleteOh I love how easy these are and how many different flavors you could do! Thanks for sharing!
ReplyDeleteWhat yummy little fellas! I've made the Rolo version, too...so many fun options for these sweet-salty gems!
ReplyDeletewhat a brilliant idea. the super fastest sweet treat i've seen and it has chocolate, what's not to love?
ReplyDeletethanks for sharing Brandie
I love making these for various holidays. I have not tried the Bliss candy before. Thanks for the tip!
ReplyDeleteBrandie, you are brilliant. Great idea, super treat and just right. Yes, hands up on that one except I have also been told the DAY ITSELF, hey Mum: did you "remember" that we were to bring cakes in today at school? Er nobody told me! Now these would have saved me in an instant...
ReplyDeleteAwww I love these!!! Too cute and love how simple!!
ReplyDeleteThese are dangerous!
ReplyDeleteIf you haven't already, I'd love to have you share your recipe on Sweet Tooth Friday. I hope to see you there! http://alli-n-son.com/2011/04/21/quick-no-rise-chocolate-cinnamon-rolls/
I have always loved these but never knew how to make them!! This would be perfect for my Foodie Friday linky party - stop by this week and link up!
ReplyDeleteIf you have a sec, feel free to pop over now to enter my GIVEAWAY!
**Bloggy Tip of The Day - Make sure you have an email address associated with your profile to make it easier for people to reply to your comments!! :) **
This is too cute I would love it if you stopped by and linked this recipe
ReplyDeletewith this morning.
YUM!!!!! Thanks for such a fun and simple treat and linking to TMTT.
ReplyDeleteI'm loving the fact that these use white chocolate. I'd have to leave off the M&M to really be able to enjoy them! Thanks so much for sharing this.
ReplyDeleteAwesome 3-minute cookies! My girls will definitely love them!
ReplyDeleteBrilliantly quick sweet treat to put together!
ReplyDeleteOpening a bag, unwrapping chocolates and turning on the oven. I didn't think there could be such an easy treat but this is it. Will definitely be giving them a try. Thanks for sharing. Best wishes, Tammy
ReplyDeleteI love your blog!!! I am stoppin' by from Gooseberry Patch's Choco-holic blog hop. These lil' cookies are so sweet and I bet they are sweet to eat, too. Thanks for posting.
ReplyDeleteMrs. T.
Acorn Hollow
Yum!!! I love salty & sweet!!
ReplyDeleteI make these at Christmas with Rollo's and a pecan half on top. Also, use the peppermint Hershey kisses with red and green M & M's. There have never been any left. :)
ReplyDeletehey. just found your blog and I love it! I to am from sw Va.:) keep the recipes comming! thanks becky
ReplyDeleteI haven't had these with white chocolate before. YUM! Genius!
ReplyDeleteOh Baby! These are right up my taste bud alley...going to search the pantry for ingredients right now..=)
ReplyDeleteThis looks yummy plus m&ms no doubt that its delicious, Can't wait to have a bite.
ReplyDelete